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Browse Books: Cooking / Courses & Dishes / Pastry

Jam Bake: Inspired Recipes for Creating and Baking with Preserves (Hardcover) By Camilla Wynne $28.00 Usually Ships in 1-5 Days	Baking at the 20th Century Cafe: Iconic European Desserts from Linzer Torte to Honey Cake (Hardcover) By Michelle Polzine $35.00 Usually Ships in 1-5 Days	Teatime Birthdays: Afternoon Tea Celebrations for All Ages (Hardcover) By Lorna Ables Reeves (Editor) $24.95 Usually Ships in 1-5 Days
Southern Italian Desserts: Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily [A Baking Book] (Hardcover) By Rosetta Costantino, Jennie Schacht $29.99 Usually Ships in 1-5 Days	The Acorn House Bakery Recipe Book (Paperback) By Helen Hermanstein Smith, Annmarie Reynolds (Prepared by) $28.00 Usually Ships in 1-5 Days	Christmas Teatime: Celebrating the Holiday with Afternoon Tea (Hardcover) By Lorna Ables Reeves (Editor) $24.95 Usually Ships in 1-5 Days
Desserts: The Ultimate Cookbook (Hardcover) By The Coastal Kitchen $35.00 Usually Ships in 1-5 Days	The Book Lover's Cookbook: Recipes Inspired by Celebrated Works of Literature, and the Passages That Feature Them (Paperback) By Shaunda Kennedy Wenger, Janet Jensen $18.00 Usually Ships in 1-5 Days	Homestead Recipes: Midwestern Inspirations, Family Favorites, and Pearls of Wisdom from a Sassy Home Cook (Hardcover) By Amanda Rettke $27.50 Usually Ships in 1-5 Days
Sift: The Elements of Great Baking (Hardcover) By Nicola Lamb $36.99 Not Yet Published	Nature's Candy: Timeless and Inventive Recipes for Creating and Baking with Candied Fruit (Hardcover) By Camilla Wynne $30.00 Not Yet Published	Paul Hollywood's Pies and Puds (Hardcover) By Paul Hollywood $34.00 Usually Ships in 1-5 Days

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