Browse Books: Cooking / Regional & Ethnic / Indigenous Food of the Americas

Hopi Cookery (Paperback) By Juanita Tiger Kavena $16.95 Usually Ships in 1-5 Days	Foods of the Southwest Indian Nations: Traditional and Contemporary Native American Recipes [A Cookbook] (Hardcover) By Lois Ellen Frank $35.00 Usually Ships in 1-5 Days	American Indian Cooking: Recipes from the Southwest (Paperback) By Carolyn Niethammer $21.95 Usually Ships in 1-5 Days
Our Precious Corn: Yukwanénste (Makwa Enewed) (Paperback) By Rebecca M. Webster $34.95 Special Order	Frybread: Past, Present & Future (Paperback) By Glenn Miller $20.00 Usually Ships in 1-5 Days	U Janal Aj Maya: Traditional Maya Cuisine (Paperback) By Garcia Aurora Saqui, Amy Lichty (As Told to) $15.00 Usually Ships in 1-5 Days
My Father's Smokehouse: Stories and Recipes from Fishcamp (Paperback) By Vivian Faith Prescott $16.99 Usually Ships in 1-5 Days	Niqiliurniq: A Cookbook from Igloolik (Paperback) By Micah Arreak, Annie Désilets, Lucy Kappianaq $24.95 Usually Ships in 1-5 Days	The Maverick Cookbook: Iconic Recipes & Tales from New Mexico (Hardcover) By Lynn Cline, Guy Ambrosino (Photographer) $26.00 Special Order
Foods of the Maya: A Taste of the Yucatan (Paperback) By Nancy Gerlach, Jeffrey Gerlach $18.95 Usually Ships in 1-5 Days	The True Natives of Cape Cod Massachusetts and their Food Ways (Hardcover) By Angela C. Marcellino $28.99 Usually Ships in 1-5 Days	Good Seeds: A Menominee Indian Food Memoir (Hardcover) By Thomas Pecore Weso $19.95 Usually Ships in 1-5 Days

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