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The Prepper's Cookbook: 300 Recipes to Turn Your Emergency Food into Nutritious, Delicious, Life-Saving Meals Cover Image
The Prepper's Cookbook: 300 Recipes to Turn Your Emergency Food into Nutritious, Delicious, Life-Saving Meals (Paperback)
By Tess Pennington
$16.95
Usually Ships in 1-5 Days
Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More (Countryman Know How) Cover Image
Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More (Countryman Know How) (Paperback)
By Leda Meredith
$21.95
Usually Ships in 1-5 Days
Food in Jars: Preserving in Small Batches Year-Round Cover Image
Food in Jars: Preserving in Small Batches Year-Round (Hardcover)
By Marisa McClellan
$26.00
Usually Ships in 1-5 Days
The Prepper's Pantry: Nutritional Bulk Food Prepping to Maintain a Healthy Diet and a Strong Immune System to Survive Any Crisis Cover Image
The Prepper's Pantry: Nutritional Bulk Food Prepping to Maintain a Healthy Diet and a Strong Immune System to Survive Any Crisis (Hardcover)
By Ted Riley
$24.99
Usually Ships in 1-5 Days
Miso, Tempeh, Natto & Other Tasty Ferments: A Step-by-Step Guide to Fermenting Grains and Beans Cover Image
Miso, Tempeh, Natto & Other Tasty Ferments: A Step-by-Step Guide to Fermenting Grains and Beans (Paperback)
By Kirsten K. Shockey, Christopher Shockey, David Zilber (Foreword by)
$29.95
Usually Ships in 1-5 Days
The New Cider Maker's Handbook: A Comprehensive Guide for Craft Producers Cover Image
The New Cider Maker's Handbook: A Comprehensive Guide for Craft Producers (Hardcover)
By Claude Jolicoeur
$44.95
Usually Ships in 1-5 Days
Batch: Over 200 Recipes, Tips and Techniques for a Well Preserved Kitchen: A Cookbook Cover Image
Batch: Over 200 Recipes, Tips and Techniques for a Well Preserved Kitchen: A Cookbook (Hardcover)
By Joel MacCharles, Dana Harrison
$32.00
Usually Ships in 1-5 Days
Preservation: The Art and Science of Canning, Fermentation and Dehydration (Process Self-Reliance) Cover Image
Preservation: The Art and Science of Canning, Fermentation and Dehydration (Process Self-Reliance) (Paperback)
By Christina Ward, Nancy Singleton Hachisu (Introduction by)
$24.95
Usually Ships in 1-5 Days
The New Wildcrafted Cuisine: Exploring the Exotic Gastronomy of Local Terroir Cover Image
The New Wildcrafted Cuisine: Exploring the Exotic Gastronomy of Local Terroir (Paperback)
By Pascal Baudar
$40.00
Usually Ships in 1-5 Days
Preserved: Condiments Cover Image
Preserved: Condiments (Hardcover)
By Darra Goldstein, Cortney Burns, Richard Martin
$22.00
Usually Ships in 1-5 Days
My Pantry: Homemade Ingredients That Make Simple Meals Your Own: A Cookbook Cover Image
My Pantry: Homemade Ingredients That Make Simple Meals Your Own: A Cookbook (Hardcover)
By Alice Waters, Fanny Singer
$24.99
Usually Ships in 1-5 Days
The Wiley Canning Company Cookbook: Recipes to Preserve the Seasons Cover Image
The Wiley Canning Company Cookbook: Recipes to Preserve the Seasons (Hardcover)
By Chelsea J. O'Leary, Sean Brock (Contribution by), Caroline Randall Williams (Foreword by)
$35.00
Usually Ships in 1-5 Days

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