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Browse Books: Cooking / Regional & Ethnic / Cajun & Creole

Brennan's New Orleans Cookbook: With the Story of the Fabulous New Orleans Restaurant Cover Image
Brennan's New Orleans Cookbook: With the Story of the Fabulous New Orleans Restaurant (Paperback)
By Hermann B. Deutsch
$22.95
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The Court of Two Sisters Cookbook Cover Image
The Court of Two Sisters Cookbook (Hardcover)
By Fein, Mel Leavitt, Jerome Fein
$19.95
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The Fonville Winans Cookbook: Recipes and Photographs from a Louisiana Artist Cover Image
The Fonville Winans Cookbook: Recipes and Photographs from a Louisiana Artist (Hardcover)
By Melinda Risch Winans, Cynthia Lejeune Nobles, John Folse (Foreword by)
$39.95
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Blackstone Griddle Grill Cookbook for Beginners 2022 Cover Image
Blackstone Griddle Grill Cookbook for Beginners 2022 (Paperback)
By Pearson Samsony
$13.99
This title is "Hard to Get"; please email or call us if you are still interested in it.
Haitian Recipes: Global Kitchen Travels: Easy Haitian Recipes Cover Image
Haitian Recipes: Global Kitchen Travels: Easy Haitian Recipes (Paperback)
By Eloy Avery
$8.99
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Creole Recipes: Give You A Taste Of The Caribbean: Picayune Creole Cookbook Cover Image
Creole Recipes: Give You A Taste Of The Caribbean: Picayune Creole Cookbook (Paperback)
By Byron Glueck
$11.99
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Type 2 Diabetes Cookbook for the Newly Diagnosed: 1000 Fast and Healthy Recipes to Manage Prediabetes and Type 2 Diabetes 30 Days Meal Plan Included Cover Image
Type 2 Diabetes Cookbook for the Newly Diagnosed: 1000 Fast and Healthy Recipes to Manage Prediabetes and Type 2 Diabetes 30 Days Meal Plan Included (Paperback)
By Shelby Geiger
$15.89
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Nourishing Nippon: Explore the art of Japanese cooking, from sushi to soups, highlighting the health benefits of traditional ingredients Cover Image
Nourishing Nippon: Explore the art of Japanese cooking, from sushi to soups, highlighting the health benefits of traditional ingredients (Paperback)
By Vita Krause
$30.00
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Louisiana's Creole Food & Culture A Menu of Ethnic Diversity: Their Words, Their Hands, Their Gifts Cover Image
Louisiana's Creole Food & Culture A Menu of Ethnic Diversity: Their Words, Their Hands, Their Gifts (Paperback)
By II LaFleur, John, John LaFleur
$29.99
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Cajun Pig (American Palate) Cover Image
Cajun Pig (American Palate) (Paperback)
By Dixie Poché, Chef John D. Folse (Foreword by)
$21.99
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Creole Italian: Sicilian Immigrants and the Shaping of New Orleans Food Culture (Southern Foodways Alliance Studies in Culture #11) Cover Image
Creole Italian: Sicilian Immigrants and the Shaping of New Orleans Food Culture (Southern Foodways Alliance Studies in Culture #11) (Hardcover)
By Justin A. Nystrom
$100.74
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Hungry for Louisiana: An Omnivore's Journey Cover Image
Hungry for Louisiana: An Omnivore's Journey (Hardcover)
By Maggie Heyn Richardson
$22.50
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